The world of pizza and breakfast cereal.

Tipsy review for tipsy people!

197. Shrimps frozen pizza!

2018-02-21 20.06.31


197. DELUXE – Pizza Con Scampi Del Pacifico (2,49€)

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  • INGREDIENTS: 50% Dough: type 0 soft wheat flour, water, sunflower seed oil, salt, yeast, dehydrated wheat sourdough, malted wheat flour, anti-caking agent: calcium carbonate, flour treatment agent: ascorbic acid; enzymes (contain wheat).
    50% Stuffing: 20.3% Pacific shrimps [scampi, water, stabilizers: polyphosphates; preservative: sodium metabisulphite (contains sulphites)], 15,5% mozzarella (milk, salt, lactic ferments, rennet, acidity regulator: citric acid), 11.1% tomato, cream, rehydrated skimmed milk, water, 4, 9% mascarpone (milk cream, acidity regulator: citric acid), extra virgin olive oil, sunflower seed oil, modified corn starch, white wine, 0.7% parmesan cheese, 0.5% basil, 0,5% parsley, salt, shellfish broth [tomato, shellfish powder and shellfish extract, maltodextrin, salt, natural flavorings (contain fish), fish powder], pine nuts, garlic, natural flavor, nutmeg, white pepper .
  • BAKING INSTRUCTIONS: Preheat your oven to 200°C while letting the pizza defrost at room temperature for about 15 minutes. Then bake at mid-height on the grill of the oven for about 12-14 minutes.
  • COUNTRY: Italy

1) Baking and Appearance: 5/10
This pizza looks a bit odd and it smells like fish a lot and it’s a bit small.
Plus the baking instructions are not very accurate since it turned out a bit overcooked on the borders :/

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2) Dough: 8/10
The dough is very crunchy, especially on the borders.
It’s not thin bother in the middle and the outside: it’s almost 2 centimeters high and very “bready” but tasty.
I can’t rate it more than 8 though because there are a lot of ingredients in the dough that doesn’t sound very healthy or useful to me (ascorbic acid?) :/

2018-02-21 20.11.21

3) Toppings: 6/10
Reading the ingredients in the box you can see that they put a lot of weird stuff on this pizza: cream, shellfish broth, mascarpone.. a lot of creamy stuff that make this pizza a bit watery in the middle and smelly.
Arugula pesto and parmesan cheese are very intense and even though they don’t make a very common mixture I can tell you that they are actually delicious together with fish.
In the end, this pizza is very rich but it doesn’t contain enough shrimps (there are literally 7 shrimps on it!!)

3) Value: 7/10
This pizza costs 2,49€ and I think it’s not totally cheap since it’s very small.
I know that the mix of ingredients is not very common and the ingredients are precious but it’s still frozen pizza so I would have charged a little less than this.

5) Side Effects: 10/10
I didn’t experience any side effect! 😀



196. Mushroom pizza and gluten free beer for everyone! ¯\_(ツ)_/¯

2018-02-17 21.04.45-12018-02-17 21.43.47-2

196. Il Piccolo Principe – Porcini e Zola (8,5€)

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  • DESCRIPTION: Mozzarella, tomato, gorgonzola and porcini mushrooms.
  • COUNTRY: Italy
  • RESTAURANT ADDRESS: Via Giuseppe Pellizza da Volpedo 16, 20149 Milano
  • RESTAURANT WEBSITE: Official Website

1) Dough: 6/10
The dough is very thin both in the middle and on the border.
It’s crispy and a bit burned here and there.
It’s notthing special but I appreciate the fact that they offer also whole wheat and gluten free dough!

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2) Toppings: 6/10
This mix of ingredients is not very special but still pretty good.
As you can see on the pictures below the amount of cheese is fair, while the mushrooms are definitely not enough!
Anyway, all the toppings taste good.

2018-02-17 21.48.24


3) Value: 9/10
I paid this pizza 8,5€ and I think it’s quite reasonable since it’s not a “traditional” pizza and porcini mushrooms and gorgonzola cheese are actually a bit expensive.
I’m not sure if they made us pay more for the whole wheat dough and how much I paid as a service fee but in the end our check wasn’t high so it isn’t an expensive place.

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4) Service: 5/10
The service wasn’t very good since the made us wait a lot.
They probably messed up our order because they even gave us a portion of fries for free to forgive their mistake :/
The place is very noisy and the atmosphere is very homey atmosphere, probably too much!

5) Side Effects: 8/10

After a few hours I felt a bit thirsty, probably because of the salty gorgonzola cheese.
However it was huge and I felt only a little bloated during the night so I think that the dough was indeed kinda light after all!!

  • OVERALL RATING:  6.8/10 

Cap’N Crunch’s Oops! All Berries with kefir milk!

2018-02-13 22.03.352018-02-13 22.04.58

265. QUAKER OATS – CAP’N CRUNCH’S Oops! All Berries

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  • Sweetened corn and oat cereal.
  • Advertising Slogan: No need to pick the flavor-packed berries out. Just snag yourself a box of Cap’n Crunch’s OOPS! All Berries® for a berrylicious experience. Overflowing with red, blue, green and purple pieces, it’s never been easier (or tastier) to snack.
  • INGREDIENTS: Corn Flour, Sugar, Oat Flour, Brown Sugar, Palm and/or Coconut Oil, Salt, Sodium Citrate, Natural and Artificial Flavor, Strawberry Juice Concentrate, Red 40, Malic Acid, Blue 1, Reduced Iron, Niacinamide*, Zinc Oxide, Yellow 5, Thiamin Mononitrate*, Riboflavin*, Pyridoxine Hydrochloride*, BHT (a preservative), Folic Acid*. *One of the B Vitamins.
  • CALORIES PER SERVING (40g): 162 Kcal
  • SHAPE: Balls
  • COLOUR: Red, green, blue, and purple.
  • FLAVOUR: Berry
  • OTHERS: There are four Crunch Berry colors: red, green, blue, and purple. All the berry pieces are flavored the same, regardless of color.
  • SAME FAMILY: Chocolatey Crunch, Cinnamon Roll Crunch, Crunch Berries, Original CrunchPeanut Butter CrunchSprinkled Donut Crunch.
  • RATING: 
  • Would I Buy It Again? YES

My favorite Cap’n Crunch’s cereal is Crunch Berries so by the time I realized that its colorful sugary part has its own cereal, I wanted to taste it so bad.
It took me 3 years to bring it home from USA but I finally made it!!!
It’s exactly how I expected to be: super sugary, extra crunchy and just delicious.
However, I’ve got to admit that Crunch Berries is still my favorite cereal because the corn pillows with the sugary berries make a unique and probably more addictive mixture xD
In any case, it’s definitely a 5-star cereal anyway!! I love it.
2018-02-13 22.16.04

195. Not very spicy frozen pizza from Calabria!

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195. SVILA – PIZZA VISSANA CALABRESE Con Friarielli E ‘Nduja (3,79€)

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  • INGREDIENTS: Wheat flour, mozzarella (14%) (milk, salt, cultures, rennet), water, tomato puree (8%), turnip tops (8%), tomato pulp (7%), ‘nduja sausage (4%) (pork fat, pork, chilli pepper, salt, spice extracts), onion, extra virgin olive oil, salt, sunflower oil, yeast, malted wheat flour, sugar, oregano, chilli powder, garlic.
  • BAKING INSTRUCTIONS: Remove the Pizza from the packaging and let it defrost for about 10 minutes. Preheat the oven to a temperature of about 220°C. Bake it on the oven tray for about 8-10 minutes, until the cheese melts.
  • BRAND WEBSITE: Official Website
  • COUNTRY: Italy

1) Baking and Appearance: 5/10
As you can see from the picture below this pizza doesn’t look very yummy.
The ingredients are put in the middle of the pizza in a messy way and some areas are totally empty.
Plus the cheese is weird and a bit burnt. This last thing is probably my fault though because I left it 11 minutes inside the oven -.-

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2) Dough: 6/10
The dough is the most disappointing thing of this pizza because it’s a bit tasteless; the pieces without toppings on the outside are very bland and they lack of salt.
The crust is crunchy and it’s not thin but it’s not thick either: a very boring in between state.
They write on the box that the leavening process is 24 hours long so it should be very light but I don’t think you can actually taste that.

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3) Toppings: 6/10
I still don’t know why I bought this pizza in the first place since I don’t like spicy food but I mean.. it wasn’t that spicy!! A person from Calabria who usually eats very spicy food would think that this pizza is a joke or something like that.
The quantity of ‘nduja and cheese is very low compared to the amount of red onions that are not even listed among the main ingredients of this pizza.
However, the greens taste good and I appreciated this mix of ingredients because it’s not very common in the frozen pizzas world.

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3) Value: 5/10
This pizza costs 3,79€ and I think it’s not completely fair since the only “expensive” ingredients is ‘nduja sausage and its amount is ridiculously low.

5) Side Effects: 4/10
After a few hours I felt very thirsty and I experience bloating and stomachache all night long (I might not be accustomed to spicy food though so it’s not completely their fault).

  • OVERALL RATING:  5.2/10 (not so spicy frozen pizza from Calabria!)

Kellogg’s Cocoa Krispies with soy milk!

2018-02-07 08.08.132018-02-07 08.08.55

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