This is my “recipe” of S’more pizza!

Ingredients: 

  • Gluten free pizza dough (200g)
  • 45g Nutella
  • 80g mini marshmallows

Calories: 1100 kCal

Instructions:

  1. Preheat oven to 220°C.
  2. Remove the pizza dough from the box, put it on a parchment covered baking sheet and bake for 5 minutes.
  3. Remove from oven and spread Nutella over the cooked pizza dough leaving a gap around the edge.
  4. Top with a layer of mini marshmallows.

2017-02-12-19-52-46

5.Put back in the oven for another 5 minutes, or until marshmallows are browned and             crust is completely cooked to a golden brown. Serve hot.

2017-02-12-19-59-50

Super sticky pizza, but super yummy for sure!!!! 😀

Advertisements