This is my “recipe” of S’more pizza!


  • Gluten free pizza dough (200g)
  • 45g Nutella
  • 80g mini marshmallows

Calories: 1100 kCal


  1. Preheat oven to 220°C.
  2. Remove the pizza dough from the box, put it on a parchment covered baking sheet and bake for 5 minutes.
  3. Remove from oven and spread Nutella over the cooked pizza dough leaving a gap around the edge.
  4. Top with a layer of mini marshmallows.


5.Put back in the oven for another 5 minutes, or until marshmallows are browned and             crust is completely cooked to a golden brown. Serve hot.


Super sticky pizza, but super yummy for sure!!!! 😀