- DESCRIPTION: Mozzarella, tomato, gorgonzola and porcini mushrooms.
- COUNTRY: Italy
- RESTAURANT ADDRESS: Via Giuseppe Pellizza da Volpedo 16, 20149 Milano
- RESTAURANT WEBSITE: Official Website
- 5 FACTORS OF AWESOMESAUCE PIZZA:
1) Dough: 6/10
The dough is very thin both in the middle and on the border.
It’s crispy and a bit burned here and there.
It’s notthing special but I appreciate the fact that they offer also whole wheat and gluten free dough!
2) Toppings: 6/10
This mix of ingredients is not very special but still pretty good.
As you can see on the pictures below the amount of cheese is fair, while the mushrooms are definitely not enough!
Anyway, all the toppings taste good.
3) Value: 9/10
I paid this pizza 8,5€ and I think it’s quite reasonable since it’s not a “traditional” pizza and porcini mushrooms and gorgonzola cheese are actually a bit expensive.
I’m not sure if they made us pay more for the whole wheat dough and how much I paid as a service fee but in the end our check wasn’t high so it isn’t an expensive place.
4) Service: 5/10
The service wasn’t very good since the made us wait a lot.
They probably messed up our order because they even gave us a portion of fries for free to forgive their mistake
The place is very noisy and the atmosphere is very homey atmosphere, probably too much!
5) Side Effects: 8/10
After a few hours I felt a bit thirsty, probably because of the salty gorgonzola cheese.
However it was huge and I felt only a little bloated during the night so I think that the dough was indeed kinda light after all!!
- OVERALL RATING: 6.8/10